Preeti Shridhar
Baked Kodo Millet
A friend of mine from another foodie group that I follow had shared a recipe of baked rice with cheese and veggies. Taking a cue from...
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Cakes & Curries
Cakes & Curries
Welcome to Cakes & Curries. I’m thrilled you’re here—because I have so much I want to share with you. I am passionate about cooking and baking. All my recipes are quite simple and easy to follow.Explore my site, and all that I have to offer; perhaps Cakes & Curries will ignite your own passions too.
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Preeti Shridhar
- Aug 2
- 2 min
Bhutte ka kees
When I was approached by Maria Nasir of Foodie+ to do a three recipe post on the Cuisine of Malwa, I did a quick dance. This was a...
51 views0 comments
Preeti Shridhar
- Jul 29
- 3 min
Puran Poli
Puran Poli is an unleavened Indian flat bread with a stuffing of lentils sweetened with jaggery or sugar and some aromatic spices. The...
46 views0 comments
Preeti Shridhar
- Jul 27
- 3 min
Turkish Pide recipe
Pide is a leavened flat bread, shaped like a boat, with a variety of toppings including sausages ,spiced meat, cheese,and spinach. You...
944 views0 comments
Preeti Shridhar
- Jul 26
- 2 min
Tamarind Dates Chutney
Every Indian household has an array of chutney and sauces stocked in the fridge. Some are store bought and some are homemade. The most...
9 views0 comments
Preeti Shridhar
- Jul 24
- 2 min
Sabudana or Sago ki Khichdi
Sabudana or Sago ki Khichdi is an integral part of Malwa Cuisine, although it has its roots in Maharashtra. Maharashtrian Cuisine has had...
20 views0 comments
Preeti Shridhar
- Jul 20
- 1 min
Palak Paneer Bhurji (Shredded Spinach and Cottage Cheese)
Spinach and fenugreek leaves are two greens loved by everyone at home. Cottage Cheese in Spinach sauce is on every restaurant 's menu,...
3 views0 comments
Preeti Shridhar
- Jul 16
- 2 min
Black Wheat Flour Cookies
Black Wheat Flour is a biofortified Non-GMO product that is rich in anthocyanins, a kind of antioxidant that has anti-inflammatory...
35 views0 comments
Preeti Shridhar
- Jul 15
- 2 min
Poha
The Malwa cuisine is not complete without mentioning Poha -Jalebi, which is quintessential breakfast of the region. I remember whenever...
3 views0 comments
Preeti Shridhar
- Jul 11
- 2 min
Basbousa
Basbousa is a delightful middle eastern dessert , made with Semolina and dessicated Coconut and drizzled with sugar Syrup. Basbousa ,...
244 views0 comments
Preeti Shridhar
- Jul 10
- 2 min
Chickpea Salad
When the mercury soars, cold salads are the only food that you want to have. On such days I like to make salads with beans/chickpeas which...
21 views0 comments
Preeti Shridhar
- Jul 6
- 2 min
Jamun Shots
Jamun also known as Java plum, Black plum or Malabar plum is a small dark purple fruit. It has many medicinal properties. Jamun invokes...
15 views0 comments
Preeti Shridhar
- Jun 30
- 3 min
Dana Methi ki Laungi ( Fenugreek Seeds Relish)
Some tastes linger on longer than you can imagine. Dana Methi ki Laungi ... Fenugreek Seeds Relish is one such dish. As a kid, I remember...
123 views0 comments
Preeti Shridhar
- Jun 29
- 2 min
Dahi ke Kabab
Dahi ke Kabab are made with hung Dahi(yogurt), paneer and some Indian spices. These are on every restaurant's menu in North India. These...
81 views0 comments
Preeti Shridhar
- Jun 27
- 2 min
Al Yakhni ( Bottle Gourd in Yogurt Sauce)
Yakhni is a yogurt based delicacy from the Kashmir Valley. Bottle Gourd , a vegetable that not many like is taken to next level in this...
42 views0 comments
Preeti Shridhar
- Jun 19
- 2 min
Karela (Bitter Gourd) Peels Sabzi
Karela is rich in antioxidants and vitamins A and C, which are good for the skin. It reduces ageing and fights acne and skin blemishes....
62 views0 comments
Preeti Shridhar
- Jun 8
- 2 min
Peach Mojito Mocktail
Mojito is a traditional Cuban high ball. The summer drink consists of white rum, sugar, lime juice, club soda/sparkling water and mint...
22 views0 comments
Preeti Shridhar
- Jun 5
- 1 min
Adai
Adai , is a pancake made with rice and a combination of lentils. It's slightly thicker than dosa. Many families like to keep the batter...
8 views0 comments
Preeti Shridhar
- Jun 1
- 1 min
Leftover Rice and Potato Patty
Today I made Bisi Belle Bhat for lunch. Didnt want to fry papad as always to accompany it. I remembered there was some boiled rice...
6 views0 comments
Preeti Shridhar
- May 27
- 2 min
Dalma
Dalma is Dal cooked with a variety of vegetables. It's a delicacy from the state of Orissa. Typically Tur Dal( split pegion peas) or...
9 views0 comments
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