Preeti Shridhar
Onion Jam
Onion jam or caramelized onion jam is a simple combination of onions, sugar, and vinegar, with your choice of herbs and other aromatics...
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Cakes & Curries
Cakes & Curries
Welcome to Cakes & Curries. I’m thrilled you’re here—because I have so much I want to share with you. I am passionate about cooking and baking. All my recipes are quite simple and easy to follow.Explore my site, and all that I have to offer; perhaps Cakes & Curries will ignite your own passions too.
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Preeti Shridhar
Sep 7, 20222 min read
Wambatu Moju (Pickled Eggplant )
Wambatu moju (the Sinhalese word for eggplant is wambatu), otherwise known as pickled eggplant, is a classic Sri Lankan dish made...
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Preeti Shridhar
May 4, 20222 min read
Puliodharai Podi
Nothing can beat the aroma of freshly ground spices. These enhance the taste level of any dish by a few notches. Secondly, you are aware...
98 views0 comments
Preeti Shridhar
Mar 30, 20221 min read
Quinoa , Apple , Cranberry Salad
A good salad is my weakness. We prefer having salads for dinner with some homemade bread . A bowl of soup is welcome if the weather is...
90 views0 comments
Preeti Shridhar
Mar 14, 20222 min read
Imli ki Chutney (Tamarind Dates Sauce)
Every Indian household has an array of chutney and sauces stocked in the fridge. Some are store bought and some are homemade. The most...
56 views0 comments
Preeti Shridhar
Mar 11, 20221 min read
Leftover Rice and Potato Tikki
Today I made Bisi Belle Bhat for lunch. Didnt want to fry papad as always to accompany it. I remembered there was some boiled rice lying...
24 views0 comments
Preeti Shridhar
Jan 28, 20222 min read
Protein Energy Bites
Winters in North India can be quite harsh, January being the toughest month. One needs to keep warm not only externally but also...
68 views0 comments
Preeti Shridhar
Jan 23, 20222 min read
Aush
Aush, sometimes spelled Ash is a hearty noodle soup with chickpeas, kidney beans and ground meat. I am sharing a vegetarian take on...
71 views0 comments
Preeti Shridhar
Jan 1, 20222 min read
MASALA GUD (jaggery)
Masala gud is very popular in North India. The kind of weather we have right now, it's a must needed item in our daily menu. We all are...
173 views0 comments
Preeti Shridhar
Dec 30, 20213 min read
Carrot Apple Ginger Soup
The mercury is dipping in our part of the world. All you want is a hot cuppa soup. This creamy Roasted Carrot Apple Ginger Soup is like...
83 views0 comments
Preeti Shridhar
Nov 11, 20212 min read
Dhaniye ka besan....Fresh Coriander with Chickpea flour
What do you do when you have excess fresh coriander aka dhaniya. Sometimes ,this is a problem in winters. Excess of greens. Well my mom...
57 views0 comments
Preeti Shridhar
Oct 11, 20212 min read
Orange Fennel Salad
If you get a chance to visit farmer's market, do you get crazy not knowing what to picks and what to leave . Well that's exactly how I...
27 views0 comments
Preeti Shridhar
Sep 5, 20213 min read
Black Wheat Achari Flat Bread
Black Wheat Flour is a biofortified Non-GMO product that is rich in anthocyanins, a kind of antioxidant that has anti-inflammatory...
24 views0 comments
Preeti Shridhar
Sep 1, 20212 min read
Quinoa Apple Bake
Apple and Cinnamon is one flavor combo, that I can never get over. I keep curating recipes to include these two. Quinoa Apple bake is a a...
67 views0 comments
Preeti Shridhar
Aug 29, 20211 min read
Berbere Spice Mix
Berbere is a hot spice blend that is an integral part of Ethiopian cuisine. It's full of flavors.. Every Ethiopian cook has their own...
49 views0 comments
Preeti Shridhar
Aug 28, 20213 min read
Kale Chane ke Kabab
Kababs are basically cut up or ground meat dishes having originated in the Middle East. They mostly consist of mashed onions along with...
111 views0 comments
Preeti Shridhar
Aug 10, 20211 min read
Jhatpat Lauki ( bottle gourd)
Days when you don't want to spend too much time in the kitchen , this recipe comes handy. It's so easy and quick to make with very little...
8 views0 comments
Preeti Shridhar
Jul 24, 20212 min read
Sabudana or Sago ki Khichdi
Sabudana or Sago ki Khichdi is an integral part of Malwa Cuisine, although it has its roots in Maharashtra. Maharashtrian Cuisine has had...
42 views0 comments
Preeti Shridhar
Jul 15, 20212 min read
Poha
The Malwa cuisine is not complete without mentioning Poha -Jalebi, which is quintessential breakfast of the region. I remember whenever...
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