Preeti Shridhar
Al Yakhni ( Bottle Gourd in Yogurt Sauce)
Yakhni is a yogurt based delicacy from the Kashmir Valley. Bottle Gourd , a vegetable that not many like is taken to next level in this...
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Cakes & Curries
Cakes & Curries
Welcome to Cakes & Curries. I’m thrilled you’re here—because I have so much I want to share with you. I am passionate about cooking and baking. All my recipes are quite simple and easy to follow.Explore my site, and all that I have to offer; perhaps Cakes & Curries will ignite your own passions too.
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Preeti Shridhar
- Jun 19, 2021
- 2 min
Karela (Bitter Gourd) Peels Sabzi
Karela is rich in antioxidants and vitamins A and C, which are good for the skin. It reduces ageing and fights acne and skin blemishes....
65 views0 comments
Preeti Shridhar
- Jun 15, 2021
- 1 min
Mango Shake
The quintessential summer drink of India. Served in different parts of the country in different avatars. For many families it is part of...
14 views0 comments
Preeti Shridhar
- Jun 13, 2021
- 2 min
Kathi Roll
Kathi Roll is a street food from Kolkata. Originally it was a skewer roasted kabab wrapped in a Paratha. Over the years many variants...
6 views0 comments
Preeti Shridhar
- Jun 10, 2021
- 2 min
Mango Thokku
Mango Thokku is a pickle made from raw grated mangoes. This is very popular in the Southern States of India. This lip smacking fiery...
36 views0 comments
Preeti Shridhar
- Jun 5, 2021
- 1 min
Adai
Adai , is a pancake made with rice and a combination of lentils. It's slightly thicker than dosa. Many families like to keep the batter...
11 views0 comments
Preeti Shridhar
- Jun 3, 2021
- 2 min
Sourdough Focaccia
Foccacia is probably the easiest bread to make. It is an Italian Flat Bread, enjoyed by one and all. You can use the flours in any...
145 views0 comments
Preeti Shridhar
- May 27, 2021
- 2 min
Dalma
Dalma is Dal cooked with a variety of vegetables. It's a delicacy from the state of Orissa. Typically Tur Dal( split pegion peas) or...
16 views0 comments
Preeti Shridhar
- May 15, 2021
- 1 min
Raw Banana Roast
Who doesn't like something crisp with rice. Be it dal rice or Sambhar rice or khichadi. But when you think crisp its generally deep...
43 views0 comments
Preeti Shridhar
- May 11, 2021
- 2 min
Ash Gourd Kootu
Kootu is a lentil and vegetable gravy made in South Indian homes. Lentils used are generally Tur Dal or Moong Dal, although my sister in...
53 views0 comments
Preeti Shridhar
- May 9, 2021
- 1 min
Kairi Pyaaz ( Raw Mango and Onion) ki Chutney
I remember my grandmother saying that if you have to step out in summers ,always have raw mango or raw onion. These two will protect you...
19 views0 comments
Preeti Shridhar
- Apr 20, 2021
- 1 min
Sweet Mango Instant Pickle
Sweet mango pickle or chunda ia my husband's favourite. Mango Launji(kairi ki Launji) is mine. This instant Mango Pickle has become...
41 views0 comments
Preeti Shridhar
- Apr 10, 2021
- 2 min
Mangaudi Aloo ki Sabzi
Mangaudi are small sundried dumplings made with moong dal( yellow split and skinned lentil) batter. These are readily available on...
9 views0 comments
Preeti Shridhar
- Mar 22, 2021
- 2 min
Methi Chawal (Fenugreek leaves with rice)
The beauty of winters is that you get a wide variety of green leafy vegetables. I actually feel like Alice in Wonderland whenever I go to...
8 views0 comments
Preeti Shridhar
- Dec 19, 2020
- 1 min
Mooli ki Chutney ( Radish chutney)
In winters you get really sweet and juicy Radish. They are an integral part of salads in North India. Sharing a quick and simple Chutney ...
9 views0 comments
Preeti Shridhar
- Dec 17, 2020
- 2 min
Methi Aloo ki Sabzi( Fresh Fenugreek Leaves and Potatoes side dish)
#gharkakhana #recipe 3 My son recently suggested to me that I should blog about simple sabzis dry as well as gravy. Students like him...
8 views0 comments
Preeti Shridhar
- Dec 15, 2020
- 1 min
Shalgam ka Saag (Turnip mash)
This is the best time of the year for vegetables. You get such fresh veggies and what a variety. I am not much of Shalgam lover but their...
10 views0 comments
Preeti Shridhar
- Dec 6, 2020
- 2 min
Sarson ka Saag
Come winter and we wait for Sarson ( Mustard Leaves). Who doesn't want to indulge in Saag and Makki ki roti.( Maize Flour flat bread)....
72 views0 comments
Preeti Shridhar
- Dec 4, 2020
- 2 min
Dal Palak, Red Lentil with Spinach
Masoor dal or Red Lentils are power packed with nutrients and has immeasurable health benefits. It doesn't need soaking and gets cooked...
55 views0 comments
Preeti Shridhar
- Dec 2, 2020
- 1 min
Bathua Raita
Bathua is rich in calcium, potassium, magnesium, and vitamins A, C and B6. All these micronutrients make bathua incredibly nutritious ....
49 views0 comments
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