Preeti Shridhar
Shalgam ka Saag (Turnip mash)
This is the best time of the year for vegetables. You get such fresh veggies and what a variety. I am not much of Shalgam lover but their...
top of page
Follow us at ->
Cakes & Curries
Cakes & Curries
Welcome to Cakes & Curries. I’m thrilled you’re here—because I have so much I want to share with you. I am passionate about cooking and baking. All my recipes are quite simple and easy to follow.Explore my site, and all that I have to offer; perhaps Cakes & Curries will ignite your own passions too.
Search
Preeti Shridhar
- Dec 6, 2020
- 2 min
Sarson ka Saag
Come winter and we wait for Sarson ( Mustard Leaves). Who doesn't want to indulge in Saag and Makki ki roti.( Maize Flour flat bread)....
74 views0 comments
Preeti Shridhar
- Dec 4, 2020
- 2 min
Dal Palak, Red Lentil with Spinach
Masoor dal or Red Lentils are power packed with nutrients and has immeasurable health benefits. It doesn't need soaking and gets cooked...
56 views0 comments
Preeti Shridhar
- Dec 2, 2020
- 1 min
Bathua Raita
Bathua is rich in calcium, potassium, magnesium, and vitamins A, C and B6. All these micronutrients make bathua incredibly nutritious ....
53 views0 comments
Preeti Shridhar
- Nov 29, 2020
- 2 min
Makki Paratha with Radish and Fresh Fenugreek Leaves
Winter brings a plethora of vegetables and other food products which are not only highly beneficial for health but also help us create...
40 views0 comments
Preeti Shridhar
- Nov 27, 2020
- 2 min
Mooli ki Bhuji
#gharkakhana #recipe2 My son recently suggested to me that I should blog about simple sabzis dry as well as gravy. Students like him...
89 views0 comments
Preeti Shridhar
- Nov 25, 2020
- 2 min
Dal ka Paratha with fresh Dill
Winters is the best season in North India. There is so much of fresh produce available. The greens in the market always tantalise you ....
60 views0 comments
Preeti Shridhar
- Nov 23, 2020
- 1 min
Cabbage Green Peas Sabzi
#gharkakhana #recipe1 My son recently suggested to me that I should blog about simple sabzis dry as well as gravy. Students like him...
126 views0 comments
Preeti Shridhar
- Nov 11, 2020
- 2 min
Baby Eggplants with Baby Potatoes and Baby Onions-Sabzi.
Did you know Cakes & Curries Masalas are multi dimensional. Use our Kerala Special Ghee Roast Masala to make these finger licking Baby...
41 views0 comments
Preeti Shridhar
- Nov 1, 2020
- 1 min
Crispy (karari) Methi Poori
Fresh Methi( Fenugreek leaves) have just made appearance in the market. These slightly bitter tender , crispy leaves are used in a...
52 views0 comments
Preeti Shridhar
- Oct 31, 2020
- 1 min
Stuffed Capsicum
My organic vegetable vendor sent these tiny capsicums. They were so fresh and juicy. Hard to find these days. I immediately thought of...
8 views0 comments
Preeti Shridhar
- Oct 29, 2020
- 2 min
Moolangi Kozhambu aka Radish Sambaar
Presenting here my version of Radish Sambaar using my special Sambaar Powder In typical Tamil homes, Sambaar was always made with a...
38 views0 comments
Preeti Shridhar
- Oct 27, 2020
- 1 min
Mangaudi
To be honest, I had never made vadi at home. Used to buy it . Now with the pandemic, I am not able to go to my trusted shops and vendores...
32 views0 comments
Preeti Shridhar
- Oct 19, 2020
- 2 min
Gulab Jamun
There are certain dishes that I am really weary of making. One is jalebi and next is Gulab Jamun. I made jalebis successfully sometime...
86 views0 comments
Preeti Shridhar
- Oct 12, 2020
- 1 min
Simple Salad
Having a salad as part of lunch menu is kind of mandatory for me. The problem is you can't have the same salad everyday. So to avoid...
38 views0 comments
Preeti Shridhar
- Oct 9, 2020
- 3 min
Pumpkin Dinner Rolls
Pumpkin Dinner Rolls are made with pumpkin puree and pumpkin pie spice. These are slightly sweet. The yellow color that you get because...
76 views0 comments
Preeti Shridhar
- Oct 5, 2020
- 2 min
Tava Naan
In this pandemic situation when you can't go out to eat and are hesitant to order , try Tawa Nan at home. These are surprisingly very...
95 views0 comments
Preeti Shridhar
- Oct 3, 2020
- 1 min
Avial
Avial is one of the most popular dish from South India. It is said to have originated in Kerala. It is made either in semi solid form or...
40 views0 comments
Preeti Shridhar
- Oct 1, 2020
- 3 min
Foccacia
Foccacia is probably the easiest bread to make. You can play with the toppings. You can use the flours in any proportion, use any one if...
57 views0 comments
Preeti Shridhar
- Sep 28, 2020
- 3 min
Afghani Pyazi Fateer
Afghani Fateer is a flaky flat, leavened bread. It's crispy on the outside and soft inside. Filling could be mince meat or onions. I have...
113 views0 comments
Contact
Need to contact me about something? Reach out, I’d be happy to hear from you.
bottom of page