Preeti Shridhar
Sai Bhaji recipe
Sai bhaji is a quintessential Sindhi dish. Very common amongst Sindhi households of India and Pakistan. This one pot curry is a medley...
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Cakes & Curries
Cakes & Curries
Welcome to Cakes & Curries. I’m thrilled you’re here—because I have so much I want to share with you. I am passionate about cooking and baking. All my recipes are quite simple and easy to follow.Explore my site, and all that I have to offer; perhaps Cakes & Curries will ignite your own passions too.
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Preeti Shridhar
Oct 29, 20232 min read
Chai Masala Cake
Nip in the air smells of festive season ahead. This is also the time one looks for spiced drinks and desserts . Masala Chai gives utmost...
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Preeti Shridhar
Jan 1, 20222 min read
MASALA GUD (jaggery)
Masala gud is very popular in North India. The kind of weather we have right now, it's a must needed item in our daily menu. We all are...
176 views0 comments
Preeti Shridhar
Dec 30, 20213 min read
Carrot Apple Ginger Soup
The mercury is dipping in our part of the world. All you want is a hot cuppa soup. This creamy Roasted Carrot Apple Ginger Soup is like...
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Preeti Shridhar
Dec 1, 20213 min read
Ginger Snap Cookies
These gingersnap cookies are easily the most festive of all holiday cookies! They are a warm, cozy cookie, perfect with a cup of coffee...
108 views0 comments
Preeti Shridhar
Nov 11, 20212 min read
Dhaniye ka besan....Fresh Coriander with Chickpea flour
What do you do when you have excess fresh coriander aka dhaniya. Sometimes ,this is a problem in winters. Excess of greens. Well my mom...
57 views0 comments
Preeti Shridhar
Oct 27, 20213 min read
Moong Dal Halwa
Moong Dal Halwa is an Indian dessert ,quite popular in North India, tracing its origin to Rajasthan. The desert state of Rajasthan, with...
98 views0 comments
Preeti Shridhar
Jul 20, 20211 min read
Palak Paneer Bhurji (Shredded Spinach and Cottage Cheese)
Spinach and fenugreek leaves are two greens loved by everyone at home. Cottage Cheese in Spinach sauce is on every restaurant 's menu,...
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Preeti Shridhar
Mar 22, 20212 min read
Methi Chawal (Fenugreek leaves with rice)
The beauty of winters is that you get a wide variety of green leafy vegetables. I actually feel like Alice in Wonderland whenever I go to...
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Preeti Shridhar
Dec 19, 20201 min read
Mooli ki Chutney ( Radish chutney)
In winters you get really sweet and juicy Radish. They are an integral part of salads in North India. Sharing a quick and simple Chutney ...
19 views0 comments
Preeti Shridhar
Dec 15, 20201 min read
Shalgam ka Saag (Turnip mash)
This is the best time of the year for vegetables. You get such fresh veggies and what a variety. I am not much of Shalgam lover but their...
27 views0 comments
Preeti Shridhar
Dec 6, 20202 min read
Sarson ka Saag
Come winter and we wait for Sarson ( Mustard Leaves). Who doesn't want to indulge in Saag and Makki ki roti.( Maize Flour flat bread)....
74 views0 comments
Preeti Shridhar
Dec 4, 20202 min read
Dal Palak, Red Lentil with Spinach
Masoor dal or Red Lentils are power packed with nutrients and has immeasurable health benefits. It doesn't need soaking and gets cooked...
56 views0 comments
Preeti Shridhar
Dec 2, 20201 min read
Bathua Raita
Bathua is rich in calcium, potassium, magnesium, and vitamins A, C and B6. All these micronutrients make bathua incredibly nutritious ....
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Preeti Shridhar
Nov 29, 20202 min read
Makki Paratha with Radish and Fresh Fenugreek Leaves
Winter brings a plethora of vegetables and other food products which are not only highly beneficial for health but also help us create...
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Preeti Shridhar
Nov 27, 20202 min read
Mooli ki Bhuji
#gharkakhana #recipe2 My son recently suggested to me that I should blog about simple sabzis dry as well as gravy. Students like him...
89 views0 comments
Preeti Shridhar
Nov 25, 20202 min read
Dal ka Paratha with fresh Dill
Winters is the best season in North India. There is so much of fresh produce available. The greens in the market always tantalise you ....
60 views0 comments
Preeti Shridhar
Nov 3, 20201 min read
Mathari
Mathari is a very popular savoury snack in North India. It is made with All Purpose Flour and deep fried. I remember it used to be a...
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Preeti Shridhar
Nov 1, 20201 min read
Crispy (karari) Methi Poori
Fresh Methi( Fenugreek leaves) have just made appearance in the market. These slightly bitter tender , crispy leaves are used in a...
52 views0 comments
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